From 21st October 2014 Cathrine Kramer and Zack Denfeld of the Center for Genomic Gastronomy will be at V2_ for an art & research residency. As the Center for Genomic Gastronomy they examine the
biotechnologies and biodiversity of human food systems. Their mission is to map food controversies, to prototype alternative
culinary futures, and to imagine a more just, biodiverse and beautiful
food system. They previously presented their work at V2_ for instance at the Test_Lab Art Meat Flesh.